Monday, November 10, 2008

Beef Satay

Beef Satay

Ingredients:
300 gr beef,
5 shallots,
2 spoons of sweet soy sauce,
1 spoon of vegetable oil,
1 lime,
salt and pepper.




Direction:

1. Slice beef into bite sized pieces, slice shallots
2. Mix everything evenly
3. Put beef in skewers
4. Barbecue in medium heat until desired level (medium rare recommended).

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