Chicken frog

Chicken Frog

Ingredients :
1 chicken, select a fresh, whole, my skin * even a tattered *
2 tbsp flour bread
100 gr minced beef
3-4 eggs, shake off
1 grain onions, finely sliced
salt, pepper, nutmeg according to taste
margarine need to
needle and thread to sew
yarn mattress adequate

Vegetables setup :
carrot
bean
semi corn
vegetables boiled in half-cooked, surf and a little salt and sugar, then pan with margarine
potatoes, peeled and then boiled briefly and then fried in oil with a little margarine

Sauce :
chicken bones
onions
carrot
onions
celery
1 lbr bayleaf
salt, pepper, nutmeg according to taste
1 tbsp plain flour, Dilute with a little water

Directions :
Chicken Frog:
1. Kuliti chicken ... hati2 not to split the skin ... sisakan wing and thigh down
2. The sewing thread neck ... use dark colors to make it easier to pull out later ...* way diajarin cm mbakyuku hrs meat from the butt!
3. Separate chicken from tulangnya, finely chopped chicken meat.
4. Stir-fry onions with margarine, seen
5. Mixed tumisan onion, minced chicken, minced beef, flour, bread and eggs
6. Entry dough chicken meat in the shell .. slowly so not to split .... and then sewing the open section.
7. Bind the wing with yarn mattress, as well as the feet, this meant that the result resembles a chicken kodoknya benar2 frog ha ..: D
8. Prepare kukusan, let boil .. then steamed chicken. Sering2 opened yes .. ters being hair that is not broken ... steamed until cooked
9. Olesi trays with margarine, then grilled Aya samapi brown, remove from trays olesi margarine so that more beautiful ...

Sauce:
1. Fried chicken with bones to burn, margarine, enter other materials ... let wilt
2. Enter the salt, pepper, nutmeg, add water to cook ... once flabby
3. Filter, and the cooking while anymore added wheat flour that has been disbursed, cooking until megental

Serving:
1. Place chicken in bowl wide .... set vegetables disekelilingnya
2. Serve sauce in separate bowls