Ingredients:
1 chicken
1 packet instant yeast
1 stalk Serai, memarkan
1 bay
2 cm lengkuas, dimemarkan
400 cc coconut milk
oil to fry
Subtle spices:
5 eggs, onion
3 cloves garlic
1 tsp coriander
4 eggs hazelnut
2 cm turmeric
2 cm ginger
1 / 2 tablespoon salt
Directions :
1. Hair-pin chicken with a fork. Taburi instant yeast. Leave 5 hours. Lumuri chicken with spices and Leave 1 hour longer.2. Enter the chicken to the pan Presto pour coconut milk. Add Serai, bay and lengkuas. Cook for 1 hour.
3. Remove chicken from dinginkan pan and Presto.
4. Fry until cooked.

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