Pelecing Chicken

Pelecing Chicken

Ingredients :
1 chicken young dibekakkan
2 lime
50 ml oil
1 tsp sugar
500 ml oil to fry



Spices that are :
7 fruit cayenne
5 fruit cayenne
3 cloves garlic
3 eggs hazelnut
1 tsp paste
1 1 / 2 tsp salt


Directions:
1. Dilumuri chicken with salt water, Leave 15 minutes. And then burned to 3 / 4 cooked.
2. Heat oil. Then the fried chicken that has been burned to mature, seen.
3. Stir-fry until ingredients that are fragrant and cooked. Then enter the sugar and 50 ml of water slosh-slosh. Finally enter the chicken-thumbed flavor to permeate. Lift.